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Fennel is widely cultivated, both in its native range and elsewhere, for its edible, strongly flavored leaves and fruits
Fenugreek is used as a herb , spice and vegetable
Finger Millet, also known as Ragi is an important millet grown extensively in various regions of India and Africa.
Black rice or forbidden rice is a rare and a very old variety of rice which has been grown in India for centuries.
Foxtail millet is an annual grass grown for human food.
The resulting product is a snack food that can be eaten in its entirety, both shell and nut.
Considered to be sacred and ideal for the Lamp, Gingelly oil is used in most temples in India Gingelly oil is used extensively in South Indian cooking
Gingelly oil is used extensively in South Indian cooking
It is used as an ingredient in both savory and sweet dishes.
Cold pressed groundnut oil has bright yellow color with mild peanut flavor.